In general, weaning leads to a decline in the growth rate of the foal. To prevent this setback, it is important to ensure that the foal consumes enough dry matter to meet its nutritional requirements. During this stage, both the feeding plan and growth progress should be closely monitored. Overfeeding is also undesirable.
After Weaning
After weaning, the nutritional management of the foal must remain carefully controlled. Between 12 and 15 months of age, a foal will reach approximately:
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90% of its adult height at the withers
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95% of its skeletal development
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70% of its adult body weight
The remaining growth occurs gradually, with significant variations depending on breed.
A balanced diet that avoids stressful periods continues to be crucial, as steady growth is preferable to growth spurts. Nutritional deficiencies, excesses, or imbalances have been associated with Developmental Orthopedic Diseases (DODs) and should be avoided.
Feed Selection
When selecting feed, priority should be given to:
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High-quality forage (hay and/or pasture)
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A compound feed specifically formulated for foals
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Feed with good digestibility
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Adequate levels of:
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Lysine
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Vitamins
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Macrominerals (such as calcium and phosphorus)
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Microminerals (such as zinc and copper)
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These are all essential for proper bone and joint development.
